World's Second Health Cookie
INGREDIENTS:
1 qt Molasses; baking 8 ts Baking soda; level - dissol
1 pt Brown sugar -ved in milk
1 pt Lard 2 tb Ginger; level
1 pt Milk; sour Flour; to make stiff dough
1 qt Molasses; baking 8 ts Baking soda; level - dissol
1 pt Brown sugar -ved in milk
1 pt Lard 2 tb Ginger; level
1 pt Milk; sour Flour; to make stiff dough
Let stand over night. Roll thin, glaze top of each cookie with 1 whole egg beaten light. Bake in hot oven. Makes 1/2 bushel.
Note: Hot oven is 400 -
450 F.
Note: Hot oven is 400 -
450 F.