Thick & Hearty Pizza Sauce
INGREDIENTS:
1 sm Head lettuce, shredded 6 Marshmellows
6 lg Peach halves 12 Currants
1 c Cottage cheese 1/3 c Toasted almonds
1 sm Head lettuce, shredded 6 Marshmellows
6 lg Peach halves 12 Currants
1 c Cottage cheese 1/3 c Toasted almonds
Arrange lettuce on large glass platter, fluffing it up with a fork to resenble waves. Stuff each peach half with cottage cheese and invert on lettuce, rounded side up. For each duck's head use a marshmellow, with currants for eyes and a toasted almond, split for each bill. For each tail use 3 or 4 almonds. Serve with mayonnaise.
*From the Culinary Arts Institute, Kitchen Companion Series, 200 Dishes For Children* -Posted for you by Michelle Bruce Submitted
*From the Culinary Arts Institute, Kitchen Companion Series, 200 Dishes For Children* -Posted for you by Michelle Bruce Submitted