Spinach Dip
INGREDIENTS:
16 oz (1 cn) Refried Beans 1 c Sour Cream
1 c Yogurt 1 x Grated Cheddar Cheese
1/2 pk Taco Seasoning 1 x Finely Chopped Tomatoes
3 ea Avacodos (Can Use 4) *
16 oz (1 cn) Refried Beans 1 c Sour Cream
1 c Yogurt 1 x Grated Cheddar Cheese
1/2 pk Taco Seasoning 1 x Finely Chopped Tomatoes
3 ea Avacodos (Can Use 4) *
* Mash avocados with lemon juice to prevent darkening. -----------------------
Layer refried beans on bottom of a quich dish or other flat sided dish. Then layer the avocados; mix yougurt and sour cream with taco seasoning for next layer. Top with grated cheese. Last layer is chopped tomatoes. Serve with dipping chips.
Layer refried beans on bottom of a quich dish or other flat sided dish. Then layer the avocados; mix yougurt and sour cream with taco seasoning for next layer. Top with grated cheese. Last layer is chopped tomatoes. Serve with dipping chips.