Shaker Bean Soup
INGREDIENTS:
1 Can bean dip 4 oz Chopped green chiles, opt.
1 c Sour cream 8 oz Sharp cheddar, grated
2 tb Taco seasoning 4 Scallions, diced
8 oz Monterey jack cheese,grtd** 1 Can ripe olives, diced, opt.
2 Tomatoes, finely diced
1 Can bean dip 4 oz Chopped green chiles, opt.
1 c Sour cream 8 oz Sharp cheddar, grated
2 tb Taco seasoning 4 Scallions, diced
8 oz Monterey jack cheese,grtd** 1 Can ripe olives, diced, opt.
2 Tomatoes, finely diced
**Cheese should be grated. If spicier result is desired, use Monterey Jack cheese w/jalapeno peppers. Swiss or mozzarella cheese can also be substituted. Make a round mound, layering ingredients in order listed, starting with bean dip and ending with olives. Serve with tortilla chips. Scoop from bottom to top to get a taste of all layers. From Theatrical Seasonings/Syracuse Stage