Ranger Cookies
INGREDIENTS:
1/2 c Margarine 8 oz Package cream cheese
3 Eggs 1 lb Box powdered sugar
1 pk Duncan Hines yellow cake mix 1 T Vanilla extract
1 c Pecans, chopped
1/2 c Margarine 8 oz Package cream cheese
3 Eggs 1 lb Box powdered sugar
1 pk Duncan Hines yellow cake mix 1 T Vanilla extract
1 c Pecans, chopped
Dump cake mix, softened margarine and 1 egg in bowl. Mix well and gently press in a 9x13 inch pan. Take hands and press in cup of chopped pecans; set aside. Mix cream cheese, powdered sugar and 2 eggs with mixer until creamy. Add vanilla and pour over cake mixture. Bake at 350 degrees for 35 minutes.
Note: Use a piece of Saran wrap to cover cake when pressing in the cake mixture and the nuts. The nuts will float, if not pressed in well, when you pour in the cheese mixture. Submitted
Note: Use a piece of Saran wrap to cover cake when pressing in the cake mixture and the nuts. The nuts will float, if not pressed in well, when you pour in the cheese mixture. Submitted