Panzerotti Master Recipe
INGREDIENTS:
2 lg Ripe Avocados, Peeled, 2 ts Lemon Juice
- Seeded And Mashed 1/4 ts Salt
1/4 c Pace Picante Sauce
2 lg Ripe Avocados, Peeled, 2 ts Lemon Juice
- Seeded And Mashed 1/4 ts Salt
1/4 c Pace Picante Sauce
Combine all ingredients; mix well. Serve as a dip or as a topping for Mexican foods, sandwiches and snacks. Makes about 2 cups.