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Modena Rice Pudding


INGREDIENTS:

1 c Rice ds Salt
1 ea (2") cinnamon stick 14 oz Can condensed milk
3 c Water Powdered cinnamon
Place rice, water, and cinnamon stick in a pot and cook until water is consumed and rice is soft. Add salt, condensed milk, and about 1 c water. Simmer about 10 mins. Should be smooth, not watery. Sprinkle with cinnamon when serving.

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