Mixed Italian Olives
INGREDIENTS:
1 1/4 c Plain Non-Fat Yogurt 1 tb Fresh Mint, Chopped
3/4 c Light Sour Cream Salt And Pepper To Taste
3 Cloves Garlic, Minced 8 c Assorted Raw Veggies **
1 Cucumber *
1 1/4 c Plain Non-Fat Yogurt 1 tb Fresh Mint, Chopped
3/4 c Light Sour Cream Salt And Pepper To Taste
3 Cloves Garlic, Minced 8 c Assorted Raw Veggies **
1 Cucumber *
* Cucumber should be peeled, seeded and chopped. ** Raw veggies can be jicama or yambean, celery, broccoli, carrots, cauliflower, etc; cut into sticks or florettes. ----------------------
Put all ingredients into a food processor or blender and process until well combined. Chill. Serve with raw vegetables such as carrot or celery sticks, radishes, jicama etc.
Put all ingredients into a food processor or blender and process until well combined. Chill. Serve with raw vegetables such as carrot or celery sticks, radishes, jicama etc.