Mimi's Pound Cake
INGREDIENTS:
2 c Cake flour, sifted 1/3 c Shortening
1 1/3 c Sugar 1 c Milk
3 ts Baking powder 1 ts Vanilla
1 ts Salt 4 ea Egg yolks
2 c Cake flour, sifted 1/3 c Shortening
1 1/3 c Sugar 1 c Milk
3 ts Baking powder 1 ts Vanilla
1 ts Salt 4 ea Egg yolks
Sift together dry ingredients and put in mixing bowl. Add shortening and half the milk. Mix. Add remaining milk, vanilla, and egg yolks. Blend well. Pour into 2 greased and floured round layer pans and bake at 350 degrees for 30-35 minutes.