Italian Style Meat Loaf
INGREDIENTS:
16 oz Frozen egg noodles 1 cn Campbell's Cheddar cheese
1 1/2 lb Ground beef Soup
1 c Chopped onion 1 c Sour cream
1 cn Cambell's cream of mushroom 1 ts Italian seasoning
Soup
16 oz Frozen egg noodles 1 cn Campbell's Cheddar cheese
1 1/2 lb Ground beef Soup
1 c Chopped onion 1 c Sour cream
1 cn Cambell's cream of mushroom 1 ts Italian seasoning
Soup
Cook noodles in boiling water for 20 minutes or until tender. Drain and keep warm.While noodles cook,brown ground beef and onions.Drain off excess fat.Combine ground beef mixture,soups, sour cream and Italian seasoning in large saucepan.Simmer for 10 minutes,stirring frequently,(do not boil).Serve over warm noodles.Serves 8.
