Italian (Cooked) Meringue
INGREDIENTS:
12 Egg yolks
12 oz Granulated or confectionary
-sugar
3/4 c Lard (about 12 oz.)
Flour - it takes about 4
-cups
12 Egg yolks
12 oz Granulated or confectionary
-sugar
3/4 c Lard (about 12 oz.)
Flour - it takes about 4
-cups
Mix all together until it makes a firm dough. Roll dough thick -
about 1/2 inch. Cut into star shapes with cookie cutters. Bake in a hot oven. Makes 42 cookies.
about 1/2 inch. Cut into star shapes with cookie cutters. Bake in a hot oven. Makes 42 cookies.