Honeyed Onions with Currants - Martha Stewart Living
INGREDIENTS:
2 Parts honey
1 Part ginger; thinly sliced
-OR- 1 part garlic; thinly
-sliced
2 Parts honey
1 Part ginger; thinly sliced
-OR- 1 part garlic; thinly
-sliced
Heat honey to a boil and pour over the thinly sliced ginger or garlic.
It takes 3 weeks until it's ready to eat. Sounds great to me. [Sally]
It takes 3 weeks until it's ready to eat. Sounds great to me. [Sally]