Homemade Sweet Quick-Bread Mix
INGREDIENTS:
2 lb Ground chuck
2 tb Morton's quick curing salt
1/2 ts Onion powder
1/2 ts Garlic powder
1 1/2 tb Liquid smoke flavoring
1 c Water
1 ts Mustard seed
1 ts Crushed peppercorns
(optional)
2 lb Ground chuck
2 tb Morton's quick curing salt
1/2 ts Onion powder
1/2 ts Garlic powder
1 1/2 tb Liquid smoke flavoring
1 c Water
1 ts Mustard seed
1 ts Crushed peppercorns
(optional)
Mix together with hands. Form into 3 sticks about the side of a half dollar. Wrap in foil an refrigerate for 24 hours. Unwrap and bake in 300 F oven for 1 hour in a shallow pan. Let cool 1 hour. Store in clean foil in refrigerator. Serve with crackers.