Ham Loaves

INGREDIENTS:

1 c Butter or margarine; 1 ts Vanilla extract
- softened 1 ts Almond extract
1 1/2 c Sugar; confectioner's 2 1/2 c Flour; all purpose
1 Egg; lightly beaten Red decorators sugar ( opt.)

In a mixing bowl, cream butter and sugar. Add egg and extracts. Stir in flour; mix well. Chill for several hours. On a lightly floured surface, roll dough to 1/4 inch thickness; cut with a 2 1/2 or 3 inch heart shaped cookie cutter. Place on ungreased baking sheets; sprinkle with red sugar, if desired. Bake at 375F for 8 to 10 minutes or until lightly browned.

Taste Of Home Magazine Feb/Mar 95 Renee Schwebach -
Dumont, Minnesota

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