Greek Cheese Appetizers
INGREDIENTS:
----PHILLY.INQUIRER----
1 Orange,unpeeled,seeds remove
And cut into 8 pieces.
1/2 c Raisins
1/2 c (14) pitted dates
1/3 c Cherry preserves
1/2 c Sweet red Passover wine
1 ts Ground ginger
1 pn Cayenne pepper
2 tb Pine nuts
----PHILLY.INQUIRER----
1 Orange,unpeeled,seeds remove
And cut into 8 pieces.
1/2 c Raisins
1/2 c (14) pitted dates
1/3 c Cherry preserves
1/2 c Sweet red Passover wine
1 ts Ground ginger
1 pn Cayenne pepper
2 tb Pine nuts
In food processor,chop orange coarsley.Add raisins and dates and process until finely chopped.Transfer to medium size saucepan and stir in preserves,wine,ginger and cayenne.Bring to a simmer.Cover and cook over lowest heat for 8 to 10 minutes until thick,stirring often to prevent any sticking.Stir in pine nuts.Makes 1 1/4 cups. Note: May be kept refrigerated up to 1 week....