Glazed Sweet Potatoes
INGREDIENTS:
4 md Sweet potatoes
1/2 c Packed brown sugar
2 tb Butter or margarine
1 tb Orange juice
4 md Sweet potatoes
1/2 c Packed brown sugar
2 tb Butter or margarine
1 tb Orange juice
Wash sweet potatoes. Pierce with a fork Place in oven. Microwave at high (100%) until tender, 10 to 12 minutes. Let stand 5 minutes. Combine brown sugar, butter and orange juice in a small bowl. Microwave at high (100%) until butter melts, 1 to 2 minutes. Peel and slice sweet potatoes. Place in a 2 quart casserole. Pour brown sugar mixture over potatoes. Microwave at high (100%) until potatoes are heated, 3 to 4 minutes, stirring after half the cooking time. Makes 6 to 8 servings.