Frozen Strawberry Pie
INGREDIENTS:
1 c Whipping cream
3/4 c Strawberries
2 Egg whites
1 ts Lemon juice
1 c Sugar
1 Prepared pie shell
1 c Whipping cream
3/4 c Strawberries
2 Egg whites
1 ts Lemon juice
1 c Sugar
1 Prepared pie shell
Beat egg whites until fluffy.
Add berries, lemon juice, sugar and beat no less than 15 minutes.
Whip cream until thick; fold into other mixture.
Pour into prepared pie shell and freeze until ready to serve. (Graham cracker shell works well).
Other berries or fruit may be substitued for the strawberries. -
Alternative: Use one 12 oz. container Cool Whip or other non-dairy topping instead of cream.
Add berries, lemon juice, sugar and beat no less than 15 minutes.
Whip cream until thick; fold into other mixture.
Pour into prepared pie shell and freeze until ready to serve. (Graham cracker shell works well).
Other berries or fruit may be substitued for the strawberries. -
Alternative: Use one 12 oz. container Cool Whip or other non-dairy topping instead of cream.