Frozen Dutch Apple Pie
INGREDIENTS:
2 Loaves frozen bread dough;
-thawed
1 pk (3 oz) cook-type
-butterscotch pudding
1/2 c Margarine
1/2 c Brown sugar
2 Loaves frozen bread dough;
-thawed
1 pk (3 oz) cook-type
-butterscotch pudding
1/2 c Margarine
1/2 c Brown sugar
Grease 9 x 12" pan. Cut loaves into 24 pieces and place in pan. Sprinkle dry pudding over top of dough. Cook margarine & brown sugar until sugar is dissolved. Pour liquid over top of rolls. Cover with plastic wrap & refrigerate overnight. Bake 350 for 25-30 minutes or until golden brown.