Fried Greens
INGREDIENTS:
1/2 c Buttermilk
1 Egg
1 tb Flour
Salt and pepper to taste
1 lg Green tomato (about 1/2 to
-3/4 pound), cut into
-1/2-inch slices
Vegetable oil for frying
1/2 c Cornmeal
1/2 c Buttermilk
1 Egg
1 tb Flour
Salt and pepper to taste
1 lg Green tomato (about 1/2 to
-3/4 pound), cut into
-1/2-inch slices
Vegetable oil for frying
1/2 c Cornmeal
