Friday Night Catfish (Oven Fried) with Tangy Tartar Sauce
INGREDIENTS:
2 c Beans -- cooked
1/2 lb Shredded cheddar cheese
1 c Tomatoes -- chopped
1 Egg
1 ts Onion -- grated
1/2 ts Salt
1/2 c Bread crumbs
1 tb Butter
2 c Beans -- cooked
1/2 lb Shredded cheddar cheese
1 c Tomatoes -- chopped
1 Egg
1 ts Onion -- grated
1/2 ts Salt
1/2 c Bread crumbs
1 tb Butter
Combine beans and cheese, add tomatoes and beaten egg, seasonings, crumbs to make stiff, and melted butter or milk to moisten if too dry; bake. Serve with tomato sauce.