French Onion Soup
INGREDIENTS:
8 Onions sliced thin
1 Stick margarine
Salt and pepper to taste
3 tb Flour
1 pk Onion soup mix
5 qt Water
Garlic toast
Mozzarella cheese; grated
8 Onions sliced thin
1 Stick margarine
Salt and pepper to taste
3 tb Flour
1 pk Onion soup mix
5 qt Water
Garlic toast
Mozzarella cheese; grated
In a large soup pot saute onions in margarine, until clear. Do not brown!! Add salt and pepper and flour, stil until absorbed. Add soup mix and water. Cook for 30 minutes. Pour soup over garlic toast in crocks, or oven proof bowls. Top with grated cheese and put in oven for 3 minutes until cheese melts. Serve immediately.