Freezer Mix Spanish Rice
INGREDIENTS:
1 pk Beef-Tomato Freezer Mix 1 ts Paprika
1/4 c Water 1 ts Brown sugar
1/4 c Catsup 1 ts Worcestershire sauce
1 c Celery; sliced 3 oz Noodles
1 cn Mushroom;stems/pieces(4oz)
1 pk Beef-Tomato Freezer Mix 1 ts Paprika
1/4 c Water 1 ts Brown sugar
1/4 c Catsup 1 ts Worcestershire sauce
1 c Celery; sliced 3 oz Noodles
1 cn Mushroom;stems/pieces(4oz)
Dip container of frozen mix into hot water just to loosen. Place frozen mix and remaining ingredients except noodles in 2-quart saucepan; heat to boiling. Reduce heat; cover and simmer, stirring frequently, until mix is thawed and celery is tender, about 40 minutes. While meat mixture is simmering, cook noodles as directed on package; drain. Stir noodles into meat mixture and simmer until hot.