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Fat-Free Fudge Brownies


INGREDIENTS:

1/2 c Whole wheat flour
1/4 c Unbleached flour
1 c Sugar
1/4 ts Salt
1/3 c Unsweetened applesauce
3 Egg whites or equivalent
1 ts Vanilla
Combine dry ingredients. Combine wet ingredients. Combine wet and dry ingredients. Pour into an 8x8 in pan sprayed lightly with nonstick cooking spray. Bake at 325 F. for 23-25 min., or just until the edges are firm and the center is set. (It took 30 min. in my oven, but I live at 6000 ft.) COOL TO ROOM TEMPERATURE and cut into squares.


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