Falafel Eggplant Parmesan
INGREDIENTS:
1/4 c Tahini (Sesame Seed Paste)
1/2 c Water, or more
1 tb Lemon Juice, freshly
-squeezed
1 Garlic Clove, crushed
1/4 c Tahini (Sesame Seed Paste)
1/2 c Water, or more
1 tb Lemon Juice, freshly
-squeezed
1 Garlic Clove, crushed
Keywords: Vegetarian, Vegan
Mix all ingredients.
The mixture should be the consistency of a creamy salad dressing. Add more water, if necessary.
Use as a sauce for a falafel sandwich.
Yield: 12 servings, 3/4 cup
One Serving = 1 tablespoon Calories: 31 Protein: 1 g Fat: 3 g Carbohydrate: 1 g Fiber: 0.4 g Cholesterol: 0 mg Sodium: 4 mg Potassium: 30 mg
Exchange: 1 Fat
Mix all ingredients.
The mixture should be the consistency of a creamy salad dressing. Add more water, if necessary.
Use as a sauce for a falafel sandwich.
Yield: 12 servings, 3/4 cup
One Serving = 1 tablespoon Calories: 31 Protein: 1 g Fat: 3 g Carbohydrate: 1 g Fiber: 0.4 g Cholesterol: 0 mg Sodium: 4 mg Potassium: 30 mg
Exchange: 1 Fat