Excellent Holiday Fruitcake
INGREDIENTS:
1 lb Velveeta Cheese spread, 1 pk Picante or Salsa Sauce
-cubed (can use light) 2 tb Cilantro (optional)
1 lb Velveeta Cheese spread, 1 pk Picante or Salsa Sauce
-cubed (can use light) 2 tb Cilantro (optional)
1. Place brick of velveeta and jar of picante sauce in a slow cooker or crock pot, and turn on high stirring occasionally until melted and blended. Stir in cilantro when melted.
2. Serve with tortilla chips.
Note: You can substitute two cans of chopped tomatoes and chiles for the salsa, or add one can of tomatoes and chiles. Play around with this, and you might even add a little Louisana hot sauce!
2. Serve with tortilla chips.
Note: You can substitute two cans of chopped tomatoes and chiles for the salsa, or add one can of tomatoes and chiles. Play around with this, and you might even add a little Louisana hot sauce!