Eggplant Lasagne

INGREDIENTS:

6 Lasagne sheets (up to 8)
1 lg Eggplant; sliced
3 Leeks; washed well and
-thinly sliced
2 tb Extra virgin olive oil
2 Red bell peppers; roasted
7 oz Goat cheese; broken into
-pieces (it comes with
-different flavorings too -
-herbed is nice)
1/2 c Freshly grated pecorino or
-Parmesan