Easy Casserole Alfredo
INGREDIENTS:
1 lb Ground turkey; (or ground
-beef if desired)
1 md Onion
1/2 c Uncooked rice
sm Head cabbage; shredded
1 cn Tomato soup
1 cn Water
Salt and pepper to taste; (I
-don't use either and find
-it very well seasoned)
1 lb Ground turkey; (or ground
-beef if desired)
1 md Onion
1/2 c Uncooked rice
sm Head cabbage; shredded
1 cn Tomato soup
1 cn Water
Salt and pepper to taste; (I
-don't use either and find
-it very well seasoned)
I got the recipe from my friend Donna and I think she got it from a Diet Workshop class. It makes about 6 servings.
Brown turkey and onion together and drain. Add rice and mix. Mix soup and water together. In casserole dish layer shredded cabbage, meat/onion/rice mix, and soup mix. Bake at 350 degrees for approximately 1 hour 15 minutes or until cabbage is tender.
Brown turkey and onion together and drain. Add rice and mix. Mix soup and water together. In casserole dish layer shredded cabbage, meat/onion/rice mix, and soup mix. Bake at 350 degrees for approximately 1 hour 15 minutes or until cabbage is tender.