Dry Martini
INGREDIENTS:
3 ts Brown sugar
1 1/2 ts Paprika
1 ts Salt
3/4 ts Monosodium glutamate
3/4 ts Ground tumeric
1/4 ts Celery seed
1/4 ts Dry mustard
3 ts Brown sugar
1 1/2 ts Paprika
1 ts Salt
3/4 ts Monosodium glutamate
3/4 ts Ground tumeric
1/4 ts Celery seed
1/4 ts Dry mustard
Combine ingredients and use for marinade for spare ribs and pork.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip