Diabetic Cake
INGREDIENTS:
1 c Water
2 Jumbo Eggs
1 c Raisins
Artificial sweetener to
-= 1 C. sugar
1 c Unsweetened Applesauce
3/4 c Oil
1 ts Baking Soda
1/4 ts Cinnamon
1/2 ts Nutmeg
1 ts Vanilla
1/2 ts Salt
1 1/2 c Flour
1 c Water
2 Jumbo Eggs
1 c Raisins
Artificial sweetener to
-= 1 C. sugar
1 c Unsweetened Applesauce
3/4 c Oil
1 ts Baking Soda
1/4 ts Cinnamon
1/2 ts Nutmeg
1 ts Vanilla
1/2 ts Salt
1 1/2 c Flour
Cook raisins till soft. Drain water, + raisins to applesauce & eggs, sweetener, cooking oil. Mix well, blend baking soda flour + remaining ingredients. Bake 350 Degrees in 8" x 8" or 9" x 9" pan.
MM by Cathy Svitek
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
MM by Cathy Svitek
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
