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Crockpot Baked Bean and Wiener Soup


INGREDIENTS:

4 cn Baked beans
1 lb Bacon; (opt.)
1 lb Brown sugar
2 tb Liquid smoke
1 c Ketchup
1 c Dark karo syrup
1 md Onion; (opt.)
1 c Pineapple chucks; drained,
-(opt.)
Cut bacon in 1 inch squares, fry with chopped onion till crisp. Drain off fat. Put bacon, onion, and all other ingredients into a crockpot and cook on low for eight hours.