Crock Pot Turkey+
INGREDIENTS:
1 lb Hamburger 2 t Louisiana hot sauce
1 Green pepper; chopped 4 oz Green chilies; chopped
1 Onion; chopped 10 oz Rotel tomatoes
1 t Salt 1 c Cheddar cheese; grated
1/2 t Black pepper 2 Jalapeno peppers; chopped
1 T Worcestershire sauce 1 c Sour cream
1 T Chili powder 1 c Rice; cooked
1 lb Hamburger 2 t Louisiana hot sauce
1 Green pepper; chopped 4 oz Green chilies; chopped
1 Onion; chopped 10 oz Rotel tomatoes
1 t Salt 1 c Cheddar cheese; grated
1/2 t Black pepper 2 Jalapeno peppers; chopped
1 T Worcestershire sauce 1 c Sour cream
1 T Chili powder 1 c Rice; cooked
Brown the hamburger with the green pepper and onions in a large skillet. Drain. Add the remaining ingredients except the sour cream and rice and simmer for 5 to 10 minutes. Add the sour cream and heat, but do not boil. Serve as a main dish over rice.