Crock Pot Sauerbraten
INGREDIENTS:
5 lb Hot dogs
32 oz Ketchup
1/4 pk Brown sugar
1 ts Dry mustard; (rounded)
1 1/2 tb White vinegar
5 lb Hot dogs
32 oz Ketchup
1/4 pk Brown sugar
1 ts Dry mustard; (rounded)
1 1/2 tb White vinegar
Mix up in crock pot. Add hot dogs.