Crock Pot Meat Loaf
INGREDIENTS:
1 pk (16 oz.) macaroni; cooked &
-drained
1 tb Salad oil
1 cn (13 oz.) evaporated milk
1 1/2 c Milk
1 ts Salt
3 c Shredded sharp cheddar
-cheese
1/2 c Melted butter
1 pk (16 oz.) macaroni; cooked &
-drained
1 tb Salad oil
1 cn (13 oz.) evaporated milk
1 1/2 c Milk
1 ts Salt
3 c Shredded sharp cheddar
-cheese
1/2 c Melted butter
Lightly grease crock pot. Toss macaroni and oil. Add all remaining ingredients. Stir, cover and cook on low 3 to 4 hours, stirring occasionally.