Cream of Quinoa Mushroom Soup (Mf)

INGREDIENTS:

Pam; broth, vinegar or wine
-for sauteing
2 tb Minced shallots
8 oz Mushrooms; wiped clean and
-finely chopped
1 c Cooked quinoa
3 c Non-fat broth
1/2 c Evaporated non-fat milk
Salt and freshly ground
-black pepper
1/4 c Chopped fresh dill