Cream Cheese Frosting
INGREDIENTS:
8 oz Sugar
1 pk Cream Cheese; (8 ounce)
4 oz Sour Cream
1 ts Vanilla Extract
8 oz Sugar
1 pk Cream Cheese; (8 ounce)
4 oz Sour Cream
1 ts Vanilla Extract
Mix cream cheese in kitchen aid mixer until creamed. Add sugar, sour cream and vanilla. Frost cake.