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Cream Cheese Frosting

INGREDIENTS:

4 lb -
3 lb SUGAR; POWDER 2 LB
2 tb IMITATION VANILLA

1. CREAM SOFTENED CREAM CHEESE,POWDERED SUGAR AND VANILLA IN MIXER BOWL AT LOW SPEED 4 MINUTES OR UNTIL SMOOTH AND CREAMY.

2. SPREAD IMMEDIATELY ON COOLED CAKES. 6. COOL; FROST IF DESIRED. CUT 6 BY 9.

Recipe Number: G03400

SERVING SIZE: 2 TABLESPO