Corn Pudding
INGREDIENTS:
1 cn Whole kernel corn
1 cn Creamed corn
2 Eggs
1/2 c Milk
14 Ritz crackers crushed
1 cn Whole kernel corn
1 cn Creamed corn
2 Eggs
1/2 c Milk
14 Ritz crackers crushed
Mix corns together. beat 2 eggs and milk together and then add Ritz crackers. pour over corn. dot with butter and bake at 350 for 1 hour.