Copy Cat Quacker Jacks
INGREDIENTS:
5 c Cooked carrots; sliced
1 Minced onion
1/2 c Oil
2/3 c Sugar
1 ts Celery seed
1 ts Worcestershire sauce
3/4 c Vinegar
1 cn Tomato soup
1 Diced green pepper
1 ts Salt
1 ts Mustard
1 ts Basil leaves
1/2 ts Pepper
5 c Cooked carrots; sliced
1 Minced onion
1/2 c Oil
2/3 c Sugar
1 ts Celery seed
1 ts Worcestershire sauce
3/4 c Vinegar
1 cn Tomato soup
1 Diced green pepper
1 ts Salt
1 ts Mustard
1 ts Basil leaves
1/2 ts Pepper
Cook carrots, last 5 minutes, add onions and green pepper. Drain. In separate pan bring rest ingredients to boiling point. Pour over carrots. Cool and refrigerate. busted by sooz