Confetti Spaghetti Squash
INGREDIENTS:
1 c Pepperoni slices -or-
1 pk (4 ounces) pepperoni
1/2 c Chopped onion
1/2 c Green pepper strips
7 oz Spaghetti, cooked and
-drained
1/2 c Grated Parmesan cheese
1/2 c (2 ounces) shredded
-mozzarella cheese
1/2 c Chopped tomato
1/2 ts Oregano leaves
1 c Pepperoni slices -or-
1 pk (4 ounces) pepperoni
1/2 c Chopped onion
1/2 c Green pepper strips
7 oz Spaghetti, cooked and
-drained
1/2 c Grated Parmesan cheese
1/2 c (2 ounces) shredded
-mozzarella cheese
1/2 c Chopped tomato
1/2 ts Oregano leaves
Fry the pepperoni in a large skillet until edges curl. Add onion and green pepper; cook until tender. Toss together cooked spaghetti and cheeses, tomato and oregano; add pepperoni, onions and pepper strips. Heat thoroughly. Sprinkle with additional parmesan cheese, if desired. Makes 4-6 servings.
Taste Of Home
Taste Of Home