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Colonial Gingerbread

INGREDIENTS:

1 c Sugar
1 c Butter or margarine
1 c Flour
2 c Quick oats
1 ts Baking soda
1 ds Salt

Mix dry ingredients; work in butter like a pie crust. Make into balls & flatten with bottom of glass dipped in sugar while on cookie sheet. Bake 12-15 minutes at 350.

MRS R.F. (SANDY) DOTSON