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Coconut Cake Supreme (Milk)


INGREDIENTS:

1 Coconut, large *
Salt, pinch
1 pt Milk, sweet
1 c Sugar
1 tb Flour, heaping
* coconut should be split, peeled, and grated. Milk should be added to coconut milk to make 1 pint. ^^-

Cook all ingredients in a 3-quart saucepan except coconut until thick. Add coconut and cook another 10 minutes on low-heat. Cool before putting on any white cake. MILDRED HARTLEY -
this recipe has been in her family for over 100 years.