Cocktail Franks
INGREDIENTS:
1/2 c Mayonnaise
1 tb Catsup
2 ts Lemon juice
2 ts Horseradish
1/2 ts Paprika
1/4 ts Worcestershire sauce
2 Drop tabasco sauce
1/2 c Mayonnaise
1 tb Catsup
2 ts Lemon juice
2 ts Horseradish
1/2 ts Paprika
1/4 ts Worcestershire sauce
2 Drop tabasco sauce
Combine ingredients; chill thoroughly. Serve with sea-food cocktails.