Chocolate Cream Cheese Pie
INGREDIENTS:
3 oz Cream Cheese; Package
1/4 c Butter
1 ts Milk
3 oz Walnut Fudge Frosting Mix;
-Package
3 oz Cream Cheese; Package
1/4 c Butter
1 ts Milk
3 oz Walnut Fudge Frosting Mix;
-Package
1. Combine cream cheese, butter, and milk in stainless steel or enamel saucepan; stir over low heat until melted and well blended.
2. Remove from heat and stir in frosting mix; return to medium heat and cook, stirring, until smooth and glossy.
3. Turn into greased pie pan and refrigerate until firm. Cut into squares. Yield 1 pound.
2. Remove from heat and stir in frosting mix; return to medium heat and cook, stirring, until smooth and glossy.
3. Turn into greased pie pan and refrigerate until firm. Cut into squares. Yield 1 pound.