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Chicken Breast Dijon


INGREDIENTS:

1 cn Mushroom soup
1 cn Celery soup
2/3 c Milk
1 c Rice; whole grain, uncooked
2 tb Chopped pimentos
Chicken breasts
1/2 pk Lipton onion soup mix
In a large baking dish mix soups. Arrange chicken. Add pimentos, milk and rice. Pour soup mix over all. Cover with foil. Bake at 325 degrees for 1 1/2 hours.

Busted by Barb

NOTES : Possum Kingdom Lake Cookbook