Cheeseburger 'n' Fries Casserole
INGREDIENTS:
1 1/2 c Flour
1/2 c Whole-wheat flour
3 ts Baking powder
1/2 ts Beaumonde seasoning
3 Eggs; beaten
1 3/4 c Milk
1/4 c Vegetable oil
1 tb Parsley; snipped
1 tb Chives; snipped
1 ts Worcestershire sauce
1 c Cheddar cheese; shredded
6 sl Bacon; crisply cooked,
-drained; crumbled
3 Egg whites; stiffly beaten
6 Eggs; poached
12 sl Tomato; thinly sliced
1 1/2 c Flour
1/2 c Whole-wheat flour
3 ts Baking powder
1/2 ts Beaumonde seasoning
3 Eggs; beaten
1 3/4 c Milk
1/4 c Vegetable oil
1 tb Parsley; snipped
1 tb Chives; snipped
1 ts Worcestershire sauce
1 c Cheddar cheese; shredded
6 sl Bacon; crisply cooked,
-drained; crumbled
3 Egg whites; stiffly beaten
6 Eggs; poached
12 sl Tomato; thinly sliced
Recipe By : Weight Watchers Stir together the dry ingredients. Combine the beaten egg yolks, milk, oil, parsley, chives and Worcestershire sauce. Add to the dry ingredients and mix well. Stir in the cheese and bacon, then fold in the egg whites. Bake in a waffle iron. Top each serving with a tomato slice and a poached egg.
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