Bye-Bye Birdy Curry Dip
INGREDIENTS:
1 1/2 c Mayonnaise 1/2 c Sour Cream
1 x Cayenne Pepper; To Taste
1 1/2 c Mayonnaise 1/2 c Sour Cream
1 x Cayenne Pepper; To Taste
Blend all of the ingredients together until smooth. Cover and chill. Makes about 2 cups of dip SUGGESTED DIPPERS: Seafood Chunks, Pineapple, Cherry Tomatoes, Rye Or Cheese Crackers