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Brown Sugar Frosting


INGREDIENTS:

2 c Strawberries, fresh; sliced 1 c Sour cream
2 tb Sugar, brown ds Salt
1 c Marshmallows, miniature Strawberries, whole
Sprinkle strawberries with sugar and let stand 10 minutes. Fold marshmallows and sour cream into strawberry mixture. Add salt and mix gently. Place in a covered container and store in refrigerator overnight.

To serve; spoon into individual serving dishes; garnish with a whole strawberry.