Bread Pudding Made with French Bread
INGREDIENTS:
1 10-oz. loaf stale French
Bread, crumbled (or 6-8
Cups any type bread)
4 c Milk
2 c Sugar
8 tb Butter, melted
3 Eggs
2 tb Vanilla
1 c Raisins
1 c Coconut
1 c Chopped Pecans
1 ts Cinnamon
1 ts Nutmeg
1 10-oz. loaf stale French
Bread, crumbled (or 6-8
Cups any type bread)
4 c Milk
2 c Sugar
8 tb Butter, melted
3 Eggs
2 tb Vanilla
1 c Raisins
1 c Coconut
1 c Chopped Pecans
1 ts Cinnamon
1 ts Nutmeg
