Blackberry Pie #1
INGREDIENTS:
3 c Blackberries
1 Lemon
2 tb Sugar
2 tb Flour
1/2 ts Butter
Crushed biscuits OR:
Cake crumbs
3 c Blackberries
1 Lemon
2 tb Sugar
2 tb Flour
1/2 ts Butter
Crushed biscuits OR:
Cake crumbs
1. Add the blackberries and the juice of the lemon to a pot with 1 cup of water. Cook thoroughly, sugaring to taste.
2. When cold put into a pie dish and sprinkle with sugar and flour and add the butter.
3. Cover with the crushed biscuits and cook in a moderate to hot oven for 30 minutes.
2. When cold put into a pie dish and sprinkle with sugar and flour and add the butter.
3. Cover with the crushed biscuits and cook in a moderate to hot oven for 30 minutes.