Black Forest Cake #3
INGREDIENTS:
4 Eggs
3/4 ts Vanilla
2/3 c Sugar
1/3 c Cocoa
1/3 c Sifted flour
6 tb Clarified butter
1/2 c Sugar
3/4 c Water
1/4 c Kirsch
1 c Pitted dark cherries;
-drained and soaked in the
-kirsch
2 c Heavy cream; whipped
1/3 c Confectioner's sugar
Chocolate curls and
-maraschino cherries for
-garnish.
4 Eggs
3/4 ts Vanilla
2/3 c Sugar
1/3 c Cocoa
1/3 c Sifted flour
6 tb Clarified butter
1/2 c Sugar
3/4 c Water
1/4 c Kirsch
1 c Pitted dark cherries;
-drained and soaked in the
-kirsch
2 c Heavy cream; whipped
1/3 c Confectioner's sugar
Chocolate curls and
-maraschino cherries for
-garnish.
Combine 1/2 c sugar and water in saucepan. boil 5 minutes. cool to lukewarm and add kirsch sprinkle over cake layers. Fold confectioner's sugar into whipped cream. spread one layer of cake with cream, sprinkle on 1/2 the cherries. put second layer on top and repeat. put last layer on top and frost top and sides with remaining cream. Garnish.
/CAKES